Centennial Pale Ale

ABV 4.6%
​IBU 20

Our American style Pale Ale is one of our most refreshing beers. It’s hazy, citrusy, and has nice floral aromas. It has medium malt characteristics and has slight caramel notes towards the finish.

Goose Down DIPA

ABV 8%
​IBU 60

 This DIPA was brewed with Appalachian Brewing Co. bringing a delicious, smooth taste. With a low IBU, it allows the flavors shine through. We taste mango, apricot, peach, and slight pinyness. 

Sap Sucker IPA

ABV 7.3%
​IBU 84

Our West Coast IPA has a light copper color and has citrus, pineapple, stone fruit, and pine notes from the over 3 lbs of hops brewed per barrel. There are a lot of tropical aromas present from all the hops used in the dry hops process. 

River Burd Bender

ABV 5.2%
​IBU 29

A collaboration with River Bend Brewing, this straw colored blonde ale is lightly hopped with Cashmere and Centennial. There are notes of lemon zest, citrus rind, key lime, and a subtle breadiness.

Shy Ronnie Black IPA

ABV 6.7%
​IBU 69

This is a non-traditional IPA that uses a lot of roasted barley and chocolate malts which gives the beer a body similar to a stout. It is heavily hopped with Chinook & Centennial which gives this ale a lot of piney and spicy notes. 

Coffee IPA

ABV 6.5%
​IBU 69

One of the darkest beers we currently have available, the coffee IPA has a unique flavor. Brewed with coffee from Square Bean, we have a dark chocolate, espresso taste paired with the slight bitterness of the hops. It is truly a treat. 

Thun IPA

ABV 6.2%
​IBU 44

The recipe for this IPA has been brought over to our brewery all the way from Thun Brewing Co. in Switzerland. This easy drinking IPA has been a Burd's Nest favorite. We taste pine, sweet bubblegum, and refreshing citrus.​

Pouring Soon:

Raspberry Porter

ABV 8.0%
​IBU 27

Raspberries meet our Black Friday Porter with this refreshing malty ale. This beer still has all the great qualities you want in a porter with chocolate, caramel, and slight coffee but has a great aroma and flavor punch of raspberries.

Oktoberfest

ABV 6.2%
​IBU 27

This Marzen style beer has been popular since the first Oktoberfest festival back in 1810 in Munich Germany. It has a dark amber color, toasted Munich, Vienna, and Caramel malts, and a very subtle bite from the slight bitterness extracted from the hops. It is one of the only lagers we currently brew.

Ravens Call

ABV 5.6%
​IBU 20

First mentioned in history in the 16th century this ancient ale style has evolved to be a bit more complex than originally brewed. It has a malty body with a punch of toffee and caramel and hints of nuttiness. You may be able to pick up very subtle spice from the hops, but the barley is the star of the show in our Nut Brown Ale.

Oatz McGee

ABV 7.1%
​IBU 26

This is a fairly dry oatmeal stout, with the complexity of oats and dark roasted grains present. Oats add a nutty, grainy, and earthy flavor. The coffee and roasted chocolate notes come from the dark grains. The beer has a medium hop bitterness with the focus being the malt.

Strawberry Infused Wheat

ABV 4.7%
​IBU 23

This beer is our Summer Wheat setting on whole strawberries which infuses the beer to our end offering.  It is extremely refreshing and light and great for a hot summer day. You will taste mainly strawberry but may get some slight sourness on the back end. 

Happy Owl

ABV 5.2%
​IBU 21

This Amber Ale is our most balanced offering with a medium malt body and very low bitterness. There are slight notes of pine but mostly caramel and toffee will shine through in this beer.

Blueberry Wheat

ABV 4.8%
​IBU 39

We mixed whole blueberries with our Wheat to come up with a very refreshing lager. There are all the great tasting notes from our Summer Wheat which primarily come from the yeast, but has the addition of blueberries. ​

Summer Wheat

ABV 4.7%
​IBU 23

The Summer Wheat is our blend of an American and German style wheat beer. It is brewed with bitter orange peel and coriander powder to give it a slight spiciness, but most of the flavor comes from the German yeast strain we used. You’ll get some banana, clove, and slight bubblegum notes as well.​

Crossing Burd Noises

ABV 6.6%
​IBU 45

A Liquid Noise, Burd's Nest, & Market Cross collaboration. This ale is a no boil Norwegian styled Kveik hopped heavily with Citra and Centennial then steeped with Juniper berries. Notes of London Dry Gin, fresh citrus rind, and lightly toasted biscuits.

Hop Blossom IPA

ABV 7.3%
​IBU 84

Our West Coast IPA has a light copper color and has citrus, pineapple, stone fruit, and pine notes from the over 3 lbs of hops brewed per barrel of beer. There are a lot of tropical aromas present from all the hops used in the dry hop process.
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Green Jay 

ABV 5.5%
​IBU 23

This is a fairly dry coconut oatmeal stout, with the complexity of coconut, oats, and dark roasted grains present. Oats add a nutty, grainy and earthy flavor. The coffee and roasted chocolate notes come from the dark grains. The beer has a medium hop bitterness with the focus being the malt. 

Burd in a Market

ABV 5%
​IBU 39

A traditional style German Pilsner this lager is light, refreshing, and hopped with all German hops. There are notes of malty sweetness and noble aromas. The yeast is the star of this beer.